COFFEE SKILL PROGRAM
The Specialty Coffee Association (SCA) offers educational programs designed to develop your passion and improve your barista skills. The SCA Education Programs has six modules of learning, from which you can choose the path that suits your own interests and needs. On passing the test you will receive an internationally recognized certification.
INTRUDUCTION TO COFFEE
Learn about coffees journey from its origins in Ethiopia to the major commodity it is today. From growing the cherries through grading, roasting and brewing, this module provides an overview of the coffee value chain.
BARISTA SKILLS MODULE
Learn the practical skills you need behind the espresso bar. Learn how to set your grinder, milk techniques and latte art, health and safety customer service, as well as basic business practices.
Learn about the variety of methods
for brewing coffee and the brewing variables that affect quality. The brewing module provides hands on learning on grind profiles, brewing methods, measuring coffee strength and charting a coffees extraction.